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Articles by Christine Szalay Kudra

  • Pumpkin - The Forgotten Vegetable in Mexican Cooking
    Ask most Americans what vegetables are the most common in Mexican food and most likely, it will take them a little while to answer, before finally answering either tomato or chili peppers. While these are indeed common ingredients in Mexican recipes of all kinds, Mexican cuisine is rich in vegetable dishes though most of these dishes are not terribly well known outside of the country.
    Published 16Oct2009, viewed 536 times
  • How to Create a Unique Recipe Using a Recipe Search Engine
    Creating your own recipes and using a recipe search engine is not a contradiction in terms. If you think about it, most ingredients that go well together are already combined in a recipe somewhere.
    Published 11Oct2009, viewed 594 times
  • Regional Mexican Food
    Just like the United States, Mexico is a large country and its cuisine is anything but monolithic, with many regional variants in style. Each state of Mexico has its own different culinary specialties and there are dishes, which are popular in one part of the country while being exceedingly rare elsewhere.
    Published 02Oct2009, viewed 334 times
  • Cooking Pumpkin Soup in a Crockpot
    A pumpkin soup recipe might not be the first dish to spring to mind when you are thinking about crock-pot cookery. In fact, since soup takes a relatively short time to cook anyway, you might be wondering why you should consider cooking soup in a crock-pot. There is actually a variety of reasons to dust off your crock-pot and use it for some pumpkin soup recipes.
    Published 06Oct2009, viewed 1798 times
  • What Makes A Great Recipe?
    What makes a great recipe anyway? For that matter, what makes a recipe great? It all comes down to ingredients. The ingredients you use and the proportions they are combined in makes all the difference between something sublime and something, which is completely inedible. For example, a pinch of salt brings out the flavor of the other ingredients.
    Published 26Sep2009, viewed 248 times
  • Easy Steak Marinades for International Steak Flavors
    When people think of Mexican food, seafood usually is not the first thing, which comes to mind. However, Mexico has a rich culinary tradition, which includes many fish and seafood dishes. Mexico, after all, is a country that just like the United States, borders on the Atlantic and Pacific Oceans, as well as the Gulf of Mexico.
    Published 30Sep2009, viewed 1037 times
  • Mexican Seafood
    When people think of Mexican food, seafood usually is not the first thing, which comes to mind. However, Mexico has a rich culinary tradition, which includes many fish and seafood dishes. Mexico, after all, is a country that just like the United States, borders on the Atlantic and Pacific Oceans, as well as the Gulf of Mexico.
    Published 20Sep2009, viewed 491 times
  • The Incredibly Versatile Soup - Pumpkin Soup Ideas
    Just like the pumpkin itself, pumpkin soup is a versatile thing. There are variations of this dish from all over the world and as you'll find when you try different pumpkin soup recipes, this vegetable takes very well to a wide variety of different flavorings and ingredients. You'll find pumpkin soups, which feature pumpkin as the star of the dish as well as ones where it plays a supporting role in an ensemble cast of ingredients.
    Published 24Sep2009, viewed 503 times

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